Broad beans harvested dry (all varieties, harvested dry primarily for animal consumption)
Broad beans harvested fresh, without pods (all varieties with seeds harvested immature)
Faba beans harvested dry (all varieties, harvested dry primarily for animal consumption)
Peas (without pods and with pods - "snap peas"), harvested immature for canning, freezing, or fresh market (green peas (with pods - "snap peas") (all varieties with pods harvested immature for canning, freezing, or fresh market)
Peas harvested dry (all varieties with seeds harvested dry for human or animal consumption - without pods)
Potatoes (treating the crop from planting to harvest of early and storage potatoes)
Beans harvested dry (all varieties with seeds harvested dry - without pods)
Green beans (harvested fresh) (all varieties, including "flageolet" beans, harvested at an immature stage - with pods)
Forage peas (harvested dry) (all varieties with pods or seeds harvested dry)
Faba beans harvested fresh, without pods (all varieties with seeds harvested immature)